This festive take on the Hurricane combines a sweet, delicious and boozy experience you’re sure to enjoy.

6 servings

• 2 cups passion fruit juice
• 1 cup plus 2 tablespoons sugar
• 3/4 cup lime juice
• 3/4 cup light rum
• 3/4 cup dark rum
• 3 tablespoons grenadine syrup
• 6-8 cups ice cubes
• Orange slices, starfruit slices and marashino cherries

Directions:

In a pitcher, combine the fruit juice, sugar, lime juice, rum and grenadine; stir until sugar is dissolved.

Pour into hurricane or highball glasses filled with ice. Serve with orange slices, starfruit slices and cherries.