Archive: Anejo

Black Java

A riff on a White Russian Ingredients 1 oz. heavy cream         ¼ oz. simple syrup         1 ½ oz. Anejo or aged rum 1 ½ oz. coffee liqueur     ice        Directions In one cocktail shaker, combine cream, simple syrup, and a little ice. Shake really well to aerate the cream and melt the ice. In the second shaker, add ice, ...read more

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