Archive: Dark Rum

Cancun: The Dirty Monkey

Ingredients 2 oz. each of Kahlua, dark rum, and rum cream 3 oz. Milk 1 oz. Simple syrup ¾ Ripe banana 1 C. Ice Chocolate syrup to drizzle Directions Put all but chocolate syrup in a blender and blend well. Pour into a chilled hurricane glass and drizzle with chocolate syrup.

San Juan: The Coco Loco

Ingredients 1 oz. dark rum 1/2 oz. coconut rum 1/2 oz. cream of coconut 4 oz. papaya nectar 1/2 oz. orange juice 1 oz. pineapple juice 1/2 ripe banana 1 C ice Directions Blend all to really smooth and serve in a tall glass with a straw.

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Father’s Day Sale & Sampling

Free Special Father’s Day Sale and Sampling on Saturday, June 17th from 2-5 PM! Enjoy samples and light appetizers! (Samples to be determined)

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