Blackberry Bam Ba Lam

Blackberry Bam Ba Lam


2 oz. Gin

1 oz. Blackberry base

¼ oz. Elderflower

½ oz. Maple syrup

½ oz. Lemon juice

2 C. Blackberries, orange zest, and one cup of water. Mash & strain.


In an iced shaker, shake well and strain out into a chilled champagne coupe glass.

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