Fine sugar to rim champagne coupe glass
4 oz. Cognac or Rye bourbon
2 oz. Triple Sec
1 ½ oz. Fresh lemon juice
Orange slice to garnish
Rim coupe glass with sugar. In an iced shaker add bourbon, triple sec, and lemon juice. Shake for 20 seconds and strain into the rimmed coupe glass.
Saturday, November 15th, 2025
@ 1:00 pm – 4:00 pm
Come join the Lundeen family for a fun afternoon of wine and food! Pick out a few new Holiday Wines for your Thanksgiving and Christmas table! Wine Representatives will be here to talk about and taste out their wines with you and there will be a great selection of appetizers too! Make it a date
