Red Fall Leaves

Red Fall Leaves


  • 1 ¾ oz. VS Cognac        
  • 1 ¾ oz. red wine           
  • ½ oz. lemon juice         
  • ½ oz. brown sugar syrup (1 T light brown sugar and 1 T hot water)
  • Ice
  • Nutmeg to dust


In a shaker, shake all ingredients except nutmeg. Pour into a wine glass and dust with nutmeg.

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