Reindeer Tini

Reindeer Tini


3 oz. Vodka

3 oz. Butterscotch schnapps

1 Tbsp Salt

1 Crushed Heath Bar

Caramel sauce to rim glass


Crush the Heath Bar and add salt to taste for rimmer.

Mix equal parts Vodka and Butterscotch schnapps – shake well in an iced shaker.

Dip martini glass rim in butterscotch topping and then Heath Bar Rimmer.

Fill with cocktail.

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