Spring Tea Punch
![](https://lundeensliquor.com/wp-content/uploads/2023/04/Spring-Tea-Punch-400x400.jpg)
Ingredients
1 Family size tea bag & 2 cups boiling water- steep 5 minutes
1/4 C. Honey
1/3 C. Lemon juice
1 12 oz. Can ginger beer
1 C. Bourbon
2 C. Cold water
Directions
Put brewed tea in a pitcher and add honey, lemon juice, cold water, and bourbon( you can do this 1 day ahead if you want) before serving, add chilled ginger beer and serve over ice.