Thanksgiving Punch

Thanksgiving Punch

Ingredients

  • 1/3 cup Honey
  • 12 whole cloves
  • 4 cinnamon sticks
  • 8 cups apple cider
  • 4 cups cranberry juice, chilled
  • 3 cups spiced rum
  • 2 bottles ginger beer, chilled
  • Sliced apples and oranges

Directions

Warm first four ingredients in a sauce pan for 10 minutes.
Let steep another 15 minutes, then strain.
Combine apple cider spice mix with rest of ingredients. Serve over ice.

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Fall Wine Tasting

Saturday, November 15th, 2025
@ 1:00 pm – 4:00 pm

Come join the Lundeen family for a fun afternoon of wine and food!  Pick out a few new Holiday Wines for your Thanksgiving and Christmas table! Wine Representatives will be here to talk about and taste out their wines with you and there will be a great selection of appetizers too! Make it a date 

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