Ingredients

• 1 ½ oz Blanco tequila
• 1 oz white chocolate liqueur
• 1 oz cream
• ½ oz crème de menthe white
• ½ oz lime juice
• Whipped cream to top

Directions

1. Combine all ingredients in an iced shaker.
2. Shake until well chilled.
3. Strain into a glass.
4. Top with whipped cream.