Archive: White Rum

Tropical Sangria

Ingredients 2 C. Cubed mango 1 Whole pineapple (Peeled, Cored, and cubed) 2 Bottles of white wine 3/4 C. white rum 1/2 C. Clear Curacao 1/2 C. Orgeat Directions Place mango and pineapple in a large pitcher- add all rest of the ingredients. Stir well and refrigerate to chill. Serve over ice with the more

San Juan: The Old San Juan Cocktail

Ingredients 4 oz. Guava nectar 2 oz. White rum 1 oz. Triple sec 1 oz. Fresh lime juice Directions Put all in an ice shaker and shake well. Serve in an iced rocks glass.

Black and Blue Rum Punch

Ingredients 1 C. Blood orange juice 48 oz. Blackberry soda 1 C. White rum ¼ C. Lime juice 1 C. Fresh blackberries 1 Blood orange sliced thin Directions Add all into a large iced pitcher. Stir, chill, and serve!

The Frozen Hula hoop

Ingredients 6 C. Ice 4 oz. White Rum 4 oz. Pineapple Juice 1/4 C. Raspberry Syrup 1/4 C. Red Wine 1/4 C. Lemon Juice 3 Tbsp Aperol Directions Put all in a blender and process to smooth. Serve with fresh berries for garnish.

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