Ingredients
1/2 oz Mozart White Chocolate
1 t. maple syrup
1/4 c. brown sugar
1/4 c. whole pecans, toasted
2 oz heavy cream
1 oz Irish cream liquor
1 oz pecan whiskey
Directions
Dip champagne glasses rims first in maple syrup, and then brown sugar, and set aside
In an iced shaker add Mozart White Chocolate, cream, and pecan whiskey, ...read more
1/2 cup granulated sugar 1/4 cup boiling water 1 T dried hibiscus flowers 1 (750ML) bottle 100-proof rye whiskey (such as Old Forester) 2 Cups dry curacao 1 1/2 Cups fresh lemon juice 4 cups ice Lemon peel strips, for garnish
Directions:
Step 1
Combine sugar, boiling water, and hibiscus in ...read more
Ingredients
4 c 1/2 & 1/2 1/2 c dulce de leche 8 oz chopped dark chocolate 1/2 c Drambuie 2 t vanilla extract 1/4 t kosher salt Redi Whip whipped cream
Directions
Whisk 1/2 & 1/2 and dulce de leche in a medium saucepan. Simmer, stirring for 10 minutes. Remove from ...read more
Ingredients
10 Werthers candies crushed 1/2 c caramel sauce 2 c water 10 werthers, whole is fine 2 cinnamon sticks 1/2 c lemon juice 6 oz whiskey or bourbon
Directions
Dip the rims of your mugs with caramel sauce and then crushed candies. In a saucepan or microwave — warm water, ...read more
Ingredients
1 oz favorite whiskey or scotch 3 oz ginger ale 4-6 oz sparkling apple juice Lemon wedge to garnish
Instructions
Fill glass with ice. Add whiskey, ginger ale, and apple juice. Squeeze lemon then garnish.
A comforting blend of whiskey, coffee and cream, it’s easy to see why this Classic Irish Coffee drink has been arguably the most famous coffee cocktail for years.
1 1/2 oz Irish Whiskey2 tbps brown sugarHot Brewed Coffee, to tasteWhip cream to garnish
Directions: Warm a mug, add whiskey and sugar, fill ...read more
This Holiday Cookie Cocktail features Irishmans Reserve, Coffee Liqueur, Butterschnapps, and ice-cream all blended together to create the perfect dessert drink this holiday.
1/2 oz Irishmans Reserve1 oz Irish Cream1/2 oz Coffee Liqueur2 oz Half and Half1/2 oz Butterschnapps1 scoop vanilla ice cream
Blend all in a blender and pour into a ...read more
Skip the candy and head straight for the good stuff! Here’s a sweet recipe for you to enjoy any time of the year.
1/2 oz Irishman's Founders Reserve1/2 oz Coffee Liqueur1 oz Half and Half1/2 oz créme de cocoa1/2 oz hazelnut
Mix all together and serve in iced cocktail glasses.
Come join the Lundeen family for a fun afternoon of wine and food! Pick out a few new Holiday Wines for your Thanksgiving and Christmas table! Wine Representatives will be here to talk about and taste out their wines with you and there will be a great selection of appetizers too! Make it a date