Archive: Rum

Rum Sangria

Ingredients 1 1/2 C. Bacardi Lime Rum 1/2 C. Pama Pomegranate Liqueur 1-2 C. Lemonade Prosecco or Cava to taste Directions Combine Bacardi Lime, Pama Pomegranate and lemonade Add sparkling to taste and serve on ice

Bourbon Strawberry Ice Tea

Ingredients 12 Large Strawberries 12 oz. Lemonade 1 C. Bourbon or aged rum 4 oz. Simple Syrup Unsweet Tea (to top off Directions In a pitcher muddle strawberries with simple syrup. Add lemonade, bourbon (or aged rum), and ice, and mix well. Pour into a collins glass, 1/2 to 3/4 cull, and top off with tea to taste

Fresh & Easy Piña Colada

Ingredients 2 C. Frozen pineapple1 C. Coconut milk1/2 C. White rum1/2 C. Dark rum1/4 C. Light brown sugar2 T. Fresh lime juice1/2 t. Vanilla1 C. Ice cubes Directions Combine frozen pineapple and all ingredients except the ice in a blender, and process to smooth for roughly 2 minutes.Put blender pitcher in the refrigerator, ...read more

The Off-Kilter

Ingredients 4 oz. Angry Orchard Unfiltered 1/2 oz. Orgeat 1 oz. Pineapple Juice 1 oz. Dark Rum Orange Wheels to Garnish Directions In a shaker with ice, add Orgeat, pineapple juice, and rum, and shake well. Add Angry Orchard Unfiltered - pour into a tall glass - garnish with orange.

Nui Nui Tiki Cocktail

Ingredients 2 oz. Virgin Island Rum1/2 oz Demerara Rum1 t. allspice liquor or 1/2 t. allspice1/2 oz. fresh lime juice1/2 oz. orange juice1/4 oz. cinnamon syrup1/4 oz. vanilla syrup1 dash Angostura bitters1/2 c. crushed ice Directions Add all ingredients to a blender, blend for 5 seconds and serve.

Lucky Leprechaun Punch

Ingredients 1 - 750 ml white rum1 bunch of mint, stems removed2 packs lime Koolaid packets (unsweetened)8 C. (2 qts) pineapple juice2 L. of sprite or 7-UpLemon and/or lime slices Directions In a pitcher muddle mint with the lime Koolaid packets, and pineapple juice and mix.Just before serving; add rum and soda, serve ...read more

1963 Spiked Cranberry Punch

Ingredients 2 qts Cranberry juice 1 c Brandy 2 c Rum 1 c frozen raspberries 1 c strong tea Directions Combine all and serve very cold or like they did back in the day... a punch bowl with dry ice!

Thanksgiving Punch

Ingredients 1/3 cup Honey12 whole cloves4 cinnamon sticks8 cups apple cider4 cups cranberry juice, chilled3 cups spiced rum2 bottles ginger beer, chilledSliced apples and oranges Directions Warm first four ingredients in a sauce pan for 10 minutes.Let steep another 15 minutes, then strain.Combine apple cider spice mix with rest of ingredients. Serve over ...read more

Cranberry & Rum Warmer

Ingredients 4 cups cranberry juice 2 tbsp fresh lemon juice 1 cinnamon stick 2 whole cloves ¼-⅓ cup dark rum Instructions Warm juices, cinnamon, and cloves to a gentle simmer. Remove from heat, add rum, and serve.

Piña colada

"If you like piña coladas and dancing in the rain," you will love this smooth, tasty cocktail. 2 Quart pitcher2 1/4 Cups pineapple juice1 Can of cream of coconut1 1/2 cup Rum For each drink, put 1 cup mixture in blender with ice. Process to smooth, pour into chilled hurricane glass, ...read more

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